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  • Emily Tillmann

Wisconsin Beer Cheese Dip

Updated: Oct 4, 2022

Made, Written & Photographed by the Creators of the Point

This dip is the essence of Wisconsin. Everyone here has had beer cheese dip, but have you made it? I 100% think anyone can make this recipe. It's super simple but so impressive. Serve with some soft pretzel bites and it will be a hit at your next party.

 

Wisconsin Beer Cheese Dip

Total Time: 10 minutes

Ingredients:

  • 2 8-oz. cream cheese blocks room temp

  • 1 packet Hidden Valley Ranch dip mix

  • 2 cup cheddar cheese shredded, plus more to top

  • 1/2 – 3/4 cup light beer

  • green onions chopped

Instructions:

  1. Begin by mixing cream cheese, ranch dip mix, and cheddar cheese in a large bowl.

  2. Slowly add beer – taste in-between additions to see if you'd like more or less.

  3. Spread into a serving dish. Top with green onions and additional cheese.

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Hi, thanks for stopping by!

I'm Emily, a home cook based in Wisconsin. For me, the best part about cooking is trying new dishes with new flavors and ingredients.

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