• Emily Tillmann

Boozy Apple Cider

Made, Written & Photographed by the Creators of the Point

After a suggestion for a boozy apple cider, I began to search all the recipes to see what exactly does this entail?

A lot of recipes come with bourbon or brandy but neither really sit well with me. If you’d prefer either of these go ahead and substitute the vodka.

This recipe was chosen by you so make it for you!


Boozy Apple Cider

makes 4 servings

Total Time: 15 minutes


  • 3 Cups fresh Apple cider

  • 1 Tablespoon dark brown sugar

  • ¼ Teaspoon ground nutmeg

  • ½ Teaspoon vanilla extract

  • ⅓ Cup caramel vodka

  • whipped cream

  • Honeyed walnuts


  • In a medium sauce pan, combine cider, brown sugar, nutmeg and vanilla. Simmer on medium-low for about 15 minutes.

  • Remove from heat and add your caramel vodka.

  • Pour into 3 heatproof glasses and top with whipped cream and walnuts.


Related Posts

See All

Rate This Recipe

Rate UsEh, not too good.It was fine, I won't make again though.It was good, I might change a few things.I'm adding this to my recipe routine.This is my new go to recipe!Rate Us